| Carrot and Courgette ribbons |
| My all time favourite garnish |
A journey in your everyday regular kitchen. I use easy to find ingredients and farm fresh produce. Let's take the plunge and experiment.
![]() |
| Beef in a red wine sauce garnished with a sauteed turnips and carrots |
![]() |
| Duchess Potatoes |
![]() |
| Garnish- Carrots and Rosemary |
![]() |
| Vichy Carrots |
![]() |
| Chicken Fricasse |
![]() | ||
| Boiled Beef made in a broth that had a Bouquet Garni of Carrot, Leek,Celery, a Studded Onion and Cabbage | . The Bouquet Garni was served with the dish. |
![]() |
| Duchess Potatoes, Vichy Carrots, Beef stew garnished with Sau |